MUKTA PISHTI ( BY MAHESHWARI PHARMACEUTICALS)

Mukta Pishti or Moti Pishti is an ayurvedic mineral formulation that is made from rare, purified freshwater Pearl paste infused in pure Rosewater. It is the natural and purest source of Calcium and is usually white. It features a nice fragrance but has no characteristic taste. Imbued with anti-inflammatory, antacid, antimicrobial, adaptogenic, anti-hypertensive, anti-stress, and anti-depressant properties, several ayurvedic scriptures have mentioned the use of the mineral formulation for a host of conditions.

How To Make Mukta Pishti?

Ingredients:

10 parts of purified pearl

Rosewater as required

Method:

Purify the Mukta or pearl using buttermilk for 3 days.

Dry it completely.

Grind the muktas into a super fine powder using a mortar pestle.

Pour the powder in a mixing bowl and add rose water to it.

Keep grinding the mixture to 3-4 days to get a thick paste-like consistency.

Store it in glass bottles for future use.

Chemical composition Of Mukta Pishti:

Mukta Pishti consists of 10-14% Conchiolin, 82-86% of Calcium carbonate, and 2-4% of water. 

Health Benefits Of Mukta Pishti:

Prevents Anxiety and Depression

Being a potent adaptogenic formulation, Mukta Pishti is beneficial for treating different types of psychotic problems like depression, dementia, etc. It stabilizes the Kapha and Pitta doshas in the body which in turn keeps the serotonin level under control and helps to reduce various symptoms of anxiety which includes uneasiness, restlessness, cold hands, and feet, etc.