KHUS FRUIT TWIST (By- MANAMA FARMS & FOODS, 1- Ltr)

Khus" typically refers to vetiver, a type of grass native to India that's prized for its aromatic roots. However, "Khus fruit twist" seems to imply a combination of khus flavor with a fruity twist.

In many culinary contexts, khus is often used to make a refreshing drink or syrup. It has a unique earthy and cooling flavor, often described as floral or woody, which pairs well with sweet or tangy fruits.

A "Khus fruit twist" could be a beverage or dessert that combines the distinct flavor of khus with the sweetness or tartness of various fruits. For example, you might find a khus-infused lemonade with a hint of mango or strawberry, or perhaps a fruit salad with khus syrup drizzled over it.

This combination offers a delightful contrast of flavors, with the khus adding depth and complexity to the fruity sweetness. It's a creative way to elevate familiar fruit-based dishes with a unique and exotic twist.